Every Saturday, rain or shine, you’ll find Ice Cap Organics at the West End Farmers Market — and we wouldn’t have it any other way.
We’ve been making the trip from Pemberton Meadows to Vancouver every week since 2009, and the markets have been at the heart of what we do ever since. It’s where we get to meet the people who eat our food, hear what you love, and bring a little bit of the Pemberton Valley directly to the city.
We show up with a large, diverse selection of certified organic vegetables — whatever is at peak freshness that week — plus seasonal flower bouquets when they’re in bloom. You’ll find us at the West End Farmers Market on Saturdays throughout the season, and at the Kitsilano and Winter markets too.
If you’ve ever wanted to know where your food comes from, who grew it, and how — come say hi. We love talking shop, sharing recipes, and sending you home with something genuinely delicious.
We’re easy to spot. Look for the mountain people with dirt under their fingernails and a lot of vegetables.
